Mitsui Reunion Part 2. Bert just came into town last week and he wanted a low carb diet so we took him to one of my favorite Teppanyaki places in Ginza, Tokyo. They combine seafood and meat into a great teppanyaki experience.

They do a variety of seafoods and meat – all very fresh. This is often well visited by gaijins as the waiters speak English.

http://tabelog.com/en/tokyo/A1301/A130101/13011227/dtlmap/