As a Kansai-Jin, I love Okonomiyaki. After trying many places in Tokyo, Hatena was recommended to me by a friend. The used very large pieces of seafood and cooked it right in front. This is Top!

As a Kansai-Jin, I love Okonomiyaki. After trying many places in Tokyo, Hatena was recommended to me by a friend. The used very large pieces of seafood and cooked it right in front. This is Top!