Author: kudavis
Italian: A comparison of my favorite places
Yakitori in Ebisu
Unagi Lovers: Nodaiwa in Azabu
KinGyu (Golden Beef) in Ishigaki City
Urisun: Okinawan Lunch in Hikarie, Shibuya 6th floor
Vietnamese: Finally Found It
Kaiseki at Tateyama Kokusai Hotel
Lets Eat in Tokyo - 東京で食べましょう 